Thursday, October 15, 2009

Pumpkin Snacks

Here's another way to make pumpkins a fun and yummy part of your October:

Cut a face into any size flour tortilla.

Brush the tortilla with vegetable oil that has been tinted with 2 parts yellow and 1 part red food coloring.

Fry it gently (both sides) and sprinkle with cinnamon sugar while still warm.


Yum.

(here's one that hasn't been munched yet)

1 comment:

  1. What a great idea! My 5 year old keeps begging to carve his pumpkin...but I don't want to do it until the week before Halloween so it doesn't wilt. But this is a great idea!

    ReplyDelete